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Advanced food, nutrition and health 420


 
Module code FNH 420
Qualification Undergraduate
Faculty Faculty of Natural and Agricultural Sciences
Module content

Discussion classes in advanced level of nutritional sciences in topics including Micronutrient metabolism in human health and disease, Nutritional Bioavailability, Nutrigenomics, Nutrition intervention, Nutrition and the metabolic syndrome. Problem solving and literature discussion.
Module credits 20.00
Prerequisites Third-year status or TDH
Contact time 1 discussion class per week
Language of tuition Module is presented in English
Department Food Science
Period of presentation Semester 2
The information published here is subject to change and may be amended after the publication of this information. The General Regulations (G Regulations) apply to all faculties of the University of Pretoria. It is expected of students to familiarise themselves well with these regulations as well as with the information contained in the General Rules section. Ignorance concerning these regulations and rules will not be accepted as an excuse for any transgression.

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